Ujjo Sampler Pack

I first discovered Ujjo at a coffee shop in Philadelphia, and I paid for a checked bag on my flight home just so I could keep the bottle. Running low, I reordered and l let a friend finish my first bottle.

The sauces pair well with sweet or savory drinks, but I most often use it to make ordinary drip coffee more palatable. The spices have a tendency to settle to the bottom of the cup, so expect the final sips to have more bite.

I've heard about Ujjo from a few different sources but never pulled the trigger figuring my coffee was fine without it. I eventually decided that there could be no harm in combining two of my favorite things together - coffee and spice! After trying out both options I can honestly say it adds a unique and interesting twist to my morning coffee.

I don't personally like adding milk, cream, or sugar to my coffee. Sometimes I'll add cinnamon or clove for something different. This adds a pleasant warmth from these spices with a kick of heat that warms the back of your throat. It is truly unique and enjoyable. It doesn't alter the flavor of the coffee itself but instead enhances it. I do recommend to start with small amounts of Ujjo before finding your balance. I get locally roasted medium roast coffee and grind it myself. I brew at a ratio of 16X1 or 16 grams of coffee to 600 grams of water (or 1.4 ounces of coffee to 22 ounces of water). I added 15 grams of each of the two flavors (spicy and sweet) and it's my perfect balance providing subtle sweet and warming spices with a kick.

I will certainly be purchasing again

It’s good! It gives a sweet and deep burn to the end of each sip of coffee. Reminds me of mexican hot chocolate. I am looking forward to trying the spicier one. I don’t know if these were worth the price though.

Been a coffee drinker many years...this addition is the best of all. An experience that I want expecting and will continue with.

it gives the coffee a new and delightful flavor